Fleur gourmande : Alcohol denat., aqua (water), parfum (fragrance), tetramethyl acetyloctahydronaphthalenes, hexamethylindanopyran, hydroxycitronellal, citrus aurantium peel oil, limonene, citronellol, vanillin, coumarin, bht, rose ketones, pinene, geraniol, tocopherol, santalol, linalool, carvone, citral, terpineol, trimethylcyclopentenyl methylisopentenol, anise alcohol, phenoxyethanol, methyl di-t-butyl hydroxyhydrocinnamate.
Pivoine blanche : Alcohol denat., aqua (water), parfum (fragrance), tetramethyl acetyloctahydronaphthalenes, citrus aurantium bergamia (bergamot) peel oil, linalyl acetate, limonene, hexyl cinnamal, hydroxycitronellal, linalool, citrus aurantium peel oil, juniperus
virginiana oil, pinene, alpha-isomethyl ionone, beta-caryophyllene, citral, rose flower oil/extract, terpineol, terpinolene, geranyl acetate, rose ketones, alpha-terpinene, vanillin, citronellol, geraniol.
Eclosion de rose : Alcohol denat., parfum, aqua, tetramethyl acetyloctahydronaphthalenes, citrus aurantium bergamia peel oil, limonene, linalyl acetate, citronellol, linalool, geraniol, dimethyl phenethyl acetate, hexyl cinnamal, pinene, hydroxycitronellal, geranyl acetate, rose ketones, citral, alpha-isomethyl ionone, beta-caryophyllene, terpinolene, terpineol.
Rose irisée : Alcohol denat., aqua (water), parfum (fragrance), linalyl acetate, linalool,
limonene, tetramethyl acetyloctahydronaphthalenes, citrus aurantium peel oil, hexamethylindanopyran, pogostemon cablin oil, alpha-isomethyl ionone, citronellol, coumarin,
citrus aurantium bergamia (bergamot) peel oil, pinene, citrus limon (lemon) peel oil, rose ketones, beta-caryophyllene, citral, benzyl benzoate, geranyl acetate.
